Hello my beautiful people:)
Holi is just around the corner, for Hindus Holi a one of the big Festival. I love this Festival; colors, snacks, sweets, drinks, social gathering and a lot of fun. I used to play Holi every year before marriage, now we play either dry colors Holi or we just enjoy by having get-to-gethers, playing games & eating.
There are many Recipes which people prepare in Holi; one of the biggest recipe is Thandai. Holi is incomplete Without Thandai!! This is a drink which made up of milk and other dry ingredients & served chilled. That's why I decided to start my Holi Series with this Drink.
You can easily get ready-made Thandai Syrup or Masala in market which you can just mix with Milk. However here in Khushi's World we are going to make it at home all by ourselves. In today's post we are going to make Thandai Masala at home. It hardly takes 10-15 minutes and you can store this for 3-4 months. So without any further delay let's see how to make Thandai Masala.
Holi is just around the corner, for Hindus Holi a one of the big Festival. I love this Festival; colors, snacks, sweets, drinks, social gathering and a lot of fun. I used to play Holi every year before marriage, now we play either dry colors Holi or we just enjoy by having get-to-gethers, playing games & eating.
There are many Recipes which people prepare in Holi; one of the biggest recipe is Thandai. Holi is incomplete Without Thandai!! This is a drink which made up of milk and other dry ingredients & served chilled. That's why I decided to start my Holi Series with this Drink.
You can easily get ready-made Thandai Syrup or Masala in market which you can just mix with Milk. However here in Khushi's World we are going to make it at home all by ourselves. In today's post we are going to make Thandai Masala at home. It hardly takes 10-15 minutes and you can store this for 3-4 months. So without any further delay let's see how to make Thandai Masala.
Thandai Masala Powder Recipe
