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Kesar Badam Milk

Hello My Beautiful People :)
I hope you all are doing well in this chilling winter. Winter is on its peak & the cold is also getting unbearable. Myself & my husband's holidays season during Christmas & New Year time got wasted due to flu & we had to stay at home throughout those days. That time I got an idea for a dish to take revenge ( just kidding stay away from revenge ) from winter and keep ourselves healthy. The dish I am presenting now will satisfy your taste buds and keep you healthy too. 
Here I present you Kesar Badam Milk. It contains protein, calcium and many more healthy ingredients.

KhushiWorld_KesarBadamMilk

Kesar Badam Milk

Ingredients :-

  • 4 Cups Milk
  • 1/2 cup Sliced Almonds
  • 1/2 tsp Cardamom Powder ( Elaichi Powder ) 
  • 1/2 tsp Saffron ( Kesar )
  • 4 tablespoons Sugar
KhushiWorld_KesarBadamMilk


Method :-

Step 1. Take a pan, heat milk & bring it to boil.
Step 2. Once it reaches boiling point, add Almonds, Kesar & Sugar. Boil on low heat for 10-12 minutes more and stir consistently. Stirring consistently prevents the milk from a burning taste.
Step 3. When you see the milk has become half of the original milk , add Cardamom ( Elaichi ) Powder & boil for 3-4 minutes more.
Your Kesar Badam Milk is ready. Garnish with Sliced Almonds & Kesar. Serve Hot.
Enjoy :)
Serve hot in your favorite glasses or Kulhars. At the place where I am living I couldn't find the Kulhars so I used similar type of Clay Glasses for my Kesar Badam Milk :) Guys do like the post & share it with your friends and family. 
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Stay Special .. Be Blessed

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